Funny thing about blue cheese is that I only like it as an ingredient, say, in soup or sauce, but don't much like it on it's own, too bitter. Make any sense?
Anchovies: Usually, all fishy things are my friends, but anchovies make my mouth shrivel up.
Semolina: Traumatised at school. Have not gone back.
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Date: 2008-06-19 03:48 pm (UTC)Anchovies: Usually, all fishy things are my friends, but anchovies make my mouth shrivel up.
Semolina: Traumatised at school. Have not gone back.
Everything else I relish.